Bacon fat is an excellent ingredient for salad dressings. It adds flavor and fat and goes well with any combination of salad greens and toppings.
Bacon Salad Dressing
A savory dressing to adorn any of your favorite greens. Click on linked ingredients to shop or browse all of our products.
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Servings: 2
Ingredients
- 1/4 cup bacon fat
- 1 tsp sweetener Sugar, agave syrup, or honey all work here.
- 1 tsp dijon mustard
- 2 tbsp red wine vinegar
- 1 pinch salt & pepper
Instructions
- Melt bacon fat and remove from heat.
- Season melted fat with sweetener and pinch of salt and pepper.
- Whisk in mustard and red wine vinegar.
- Toss with your favorite salad greens and toppings.
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